A wholesome, ready-to-use spice blend for authentic homemade kurma dishes.
Crafted with a balanced mix of ginger, kurma spices, tomato, onion, and palm oil, Musfirah Perencah Kurma Giling makes it easy to prepare deliciously rich and aromatic kurma at home. Perfect for busy families who want traditional flavors without the hassle of grinding and blending spices.
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Made with natural, carefully selected ingredients
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Freshly ground for an authentic, flavorful base
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No MSG, artificial coloring, or preservatives
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Quick and convenient—just cook, add protein or vegetables, and serve
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60g pack—ideal for small families or quick meals
✨ How to use:
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Heat a pan and add a little oil.
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Sauté 1 pack for about 3 minutes.
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Add 150g of protein (chicken, beef, or fish) or vegetables.
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Cook for 5 minutes (time may vary depending on protein).
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Ready to serve—enjoy your homemade kurma with rice or bread.
Bring the taste of authentic kurma to your dining table in minutes, with Musfirah Perencah Kurma Giling—made easy for modern kitchens without losing tradition.
